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To the forefront of nutrition
Always provide high standards of
food additives and nutrition
Delivering innovative solutions that enhance the flavor, texture, and nutritional profile of food,
supporting healthier, sustainable products for the food industry.
12+
YEARS
Factory History
160+
CLIENTS
Cooperate
6
SERIES
Product Series
160+
CUSTOMERS
BEST QUALITY
Our Prime Categories
ABOUT SAIGAO
Your Global Ingredient Partner
Pioneering Nutrition
Saigao Group is a high-tech enterprise focused on bioengineering, specializing in soluble dietary fibers (Resistant Dextrin, Polydextrose) and oligosaccharides (FOS, IMO, XOS, GOS, HMOs). We also produce crystalline maltitol and syrup for European markets. Our products include Allulose, Sucralose, DHA, Xylitol, and Erythritol.
Since 2013
Empowering global industries with tailored ingredient solutions that enhance wellness and promote sustainable practices.
OUR ADVANTAGES
Why Choose Saigao？
Your Trusted Partner！
Defining excellence in functional ingredients through innovation, reliability,
and sustainable practices.
Functional Sugar Fermentation
We develop functional sugar, fermentation, and key ingredients like dextrin and oligofructose.
Advanced Production Line
We have an automated production line in China, ensuring quality with international certifications.
GreatInnovation System
Since inception, we’ve focused on innovation and technology, with products exported worldwide.
After-Sales Support
We offer reliable after-sales service, ensuring customer satisfaction and product performance.
ABOUT SAIGAO
News & Trends
CONTACT US
Submit Your Request To Us
Request A Quote
Partner with Saigao Nutri for premium food additives and tailored nutritional solutions. We look forward to your message.
And we will contact you within 24 hours.
Do you have
any questions?
Call us today
+86-531-69959201
Excellence in Food
& Nutrition
Our Prime Categories
Soluble Fiber
It forms a viscous gel, slows down digestion and absorption, thereby improving blood sugar control, lowering cholesterol, and increasing satiety.
Soy Fiber
Enhance water retention and eliminate dryness.Prevent sedimentation and maintain uniformity.
Starch Sugar
Used for efficient hydrolysis of starch into sugars .
Amino Acids
Enhance the flavor, improve the texture and overall harmony of food.
Prebiotic
Maintain pH to prevent prebiotic hydrolysis in acidic environments.
Vitamins
Supplementing the nutritional value of fortified foods and preventing nutritional deficiencies.
Redefining Nutritional Value
Saigao Group is a high-tech enterprise focused on bioengineering, specializing in soluble dietary fibers (Resistant Dextrin, Polydextrose) and oligosaccharides (FOS, IMO, XOS, GOS, HMOs). We also produce crystalline maltitol and syrup for European markets. Our products include Allulose, Sucralose, DHA, Xylitol, and Erythritol.
Empowering global industries with tailored ingredient solutions that enhance wellness and promote sustainable practices.
Why Choose Saigao？
Your Trusted Partner！
Defining excellence in functional ingredients through innovation, reliability,and sustainable practices.
Functional Sugar Fermentation
We develop functional sugar, fermentation, and key ingredients like dextrin and oligofructose.
Advanced Production Line
We have an automated production line in China, ensuring quality with international certifications.
GreatInnovation System
Since inception, we’ve focused on innovation and technology, with products exported worldwide.
After-Sales Support
We offer reliable after-sales service, ensuring customer satisfaction and product performance.
News & Trends
Submit Your Request To Us
Request A Quote
Partner with Saigao Nutri for premium food additives and tailored nutritional solutions. We look forward to your message.
And we will contact you within 24 hours.
Do you have any questions?
Call us today
+86-531-69959201
