
Sugar-Free Polydextrose
Water-soluble polydextrose powder for evaluating fiber addition and bulk in low-sugar and sugar-free food formulations.
- AppearanceWhite or light yellow powder
- Polydextrose content, dry basis≥90.0%
- Water≤4.0%
- pH2.5–7.0
- Glucose and sorbitol≤6.0%
SGNUTRI